// TAP LIST //
2L GROWLER REFILLS AVAILABLE
BOTANY BAY LAGER // 4.3%
Botany's very own beer. 2019's local flagship is characterised by its full, clean flavour leaving behind just a hint of bitterness. Brewed in Botany, by locals - it doesn't get much fresher than this.
XPA // 4.3%
Made with flavour and sessionability in mind our xtra pale ale is bright and refreshing with a hefty hop presence. Tropical & fruity notes dominate. Best enjoyed with mates, sunshine, and good vibes.
PEACH SOUR // 4.9%
A gentle kettle sour with reams of QLD peach pulp and puree added during conditioning. A complex, almost mouth-puckering sourness up front quickly gives way to soft peach and sweet stonefruit notes making this sour both refreshing and dangerously easy to drink.
GRISETTE // 3.1%
What is a Grisette? Grisettes were a clean, light, refreshing beer with a slight citrus kick for miners of the Hainaut province in Belgium around the industrial revolution. Gris, meaning “grey” in French, lends its name to Grisette - Named for the grey dresses worn by the women who made the beer and for the region where it was brewed; with a lot of stone quarries, and it would quench the thirst of those workers, who came back from work covered with grey dust. Weve taken a classic recipe and put our own spin on it by fermenting out in under 3 days with the illustrious Kveik Sigmund-Voss strain of yeast and a healthy dose of Simcoe Cryo in the whirlpool. Expect our take to be delicate, soft, and refreshing with subtle notes of citrus in the background.
SESSION ALE // 2.5%
A Summer inspired, low-alcohol session pale ale with a bouquet of vibrant tropical flavours, a gentle bitterness and clean, hoppy finish.
THE HOP KING // 6.2%
If you liked the Castaway IPA this is the next limited release in our ISO Series.
The Hop King has landed for our isolation enjoyment.
Expect a jungle of Cashmere Cryo, Amarillo & Mosaic hops bountiful in all their citrus glory, backed up by a roar of herbal hits and dank pine, brought together with our clean house ale yeast. Gently bitter and fiercely balanced with a clean citrus-kick finish.
Canned fresh with clean hands and lots of love for all you cool cats and kittens.
STRATASCOPE // 6.9%
Join us on a journey deep into the Stratascope. The haze cuts right through as a kaleidoscope of tropical patterns dance on the palate. Reflections of a fruit-filled cloud waft into the senses.
The Strata® Hop is the focus, a hop where passionfruit meets pot, under the aegis of our house NEIPA yeast throwing out a colourful tropical array. Pillowy comfort is found with wheat and oat in abundance.
Sit down, get comfortable, and come marvel at the wonder that is the Stratascope.
EVERY MINUTE IIIPA // 10.3%
A heavy-hitting 10% Triple IPA that has been hopped every minute during a 60-minute boil, dry-hopped every day during fermentation, and finished off with a Double Dry Hopping.
MANGO MILKSHAKE IPA // 6.5%
A true milkshake with massive additions of sweet tropical fruit, silky lactose, and rich vanilla. Sabro, Citra, and Vic Secret add just the right slice of hoppiness without distraction from the huge hits of coconut, ripe mango, and vanilla. Served with Nitro for ultimate creaminess.
// TINNIES //
XPA // 4.3%
botany bay lager // 4.3%
stratascope ddh neipa [440mL] // 6.9%
THE HOP KING // 6.2%
RE-up IPA [440mL] // 6.3%
Its landed. We've got them. Some said we couldn't. But we did. A fresh re-up of NZ hops from our cuzzies over the Tasman. Big fat stacks of Nelson Sauvin hop in all its white grape pushing, gooseberry slinging, passionfruit hustling glory packed & stacked into this soft and bitter little number of an IPA. Simple malt base. Kveik Voss yeast 'cause these hops aren't getting any fresher. A sprinkle of Citra Cryo in the dry hop. Choice as bro..
double vanilla custard pancake
nitro imperial thickshake ipa [440mL] // 10.1%
Sit down. Ideally somewhere comfortable with a lot of pillows. You need to read this. Double the lactose. Double the vanilla. Double the Nitro. Yip. This here my friend is our full Milkshake Treatment® turned right up to 10 plus plus. An Imperial IPA with oodles of wheat, oat milk, custard powder, vanilla, and Sabro. Who cares where or how, its just in there. Relax, grab a straw, and come get thicc yo..
everyone's red ale [440mL] // 6.5%
Its Red. Its an Ale. Its our Red Ale! Brewed for all Red lovers out there. With the malt bill of an Irish red, hopped up like an American Amber, fermented out with a Belgian Red Ale yeast strain all served on Nitro for maximum enjoyment. No one misses out. Expect big hits of raisin toast, toffee apple, foraged forest berries, and molasses, with a final touch of pepper. This mix up of everyone's favourite is something truly worth savouring during these coming winter nights. .